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Jump to navigationJump to searchStirred But Not Shaken: The Autobiography by Keith Floyd (view source)
Revision as of 17:45, 18 December 2014
, 17:45, 18 December 2014no edit summary
|buy= Yes
|borrow= Yes
|pages=352
|publisher= Sidgwick & Jackson
For another autobiography of a celebrity chef you might like to have a look at [[Spilling the Beans by Clarissa Dickson Wright]].
{{amazontext|amazon=0283071052}} {{waterstonestextamazonUStext|waterstonesamazon=67387650283071052}}
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[[Category:Cookery]]
[[Category:Entertainment]]
