Changes

|buy=No

|borrow=Yes

|pages=240

|publisher=BBC Books

So, would I recommend the book, or by extension the series? I think book 2 is the weak link, but each book does stand on its own and I'm happy to have this book for the final chapter alone. There are more recipes which I feel to be truly original as opposed to reworkings of previously published recipes and there's sound advice on such new beasts as bread makers and ice cream machines. On balance though I think I'd buy a novice the original Delia Smith's Cookery Course - in fact that's what I bought for my own daughter.

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