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I could go on for a long time detailing recipes which I've tried or others which look interesting: with most recipe books you're lucky if you get half a dozen dishes which you'll actually cook more than once. There are lots more than that for me in ''Good Clean Food'': I might not buy into the concept completely, but I'm certainly enjoying the food and I'd like to thank the publishers for sending a copy of this beautifully-presented book to the Bookbag.
We can also recommend [[Cook. Nourish. Glow. by Amelia Freer]] and [[Deliciously Ella: Awesome Ingredients, Incredible Food That You and Your Body Will Love by Ella Woodward]]. You might also enjoy [[Ani's Raw Food Desserts by Ani Phyo]] and [[Pure & Simple: A Natural Food Way of Life by Pascale Naessens]].
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