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Canteen: Great British Food by Cass Titcombe, Patrick Clayton-Malone and Dominic Lake (view source)
Revision as of 11:28, 10 April 2018
, 11:28, 10 April 2018no edit summary
{{infoboxinfobox1
|title=Canteen: Great British Food
|author=Cass Titcombe, Patrick Clayton-Malone and Dominic Lake
|buy=Yes
|borrow=Yes
|pages=224
|publisher=Ebury Press
|date=March 2010
|isbn=978-0091936327
|amazonukcover=<amazonuk>0091936322</amazonuk>|amazonusaznuk=0091936322|aznus=<amazonus>0091936322</amazonus>
}}
If this book appeals to you and you'd like to look at similar food in more depth then we can recommend [[English Food by Jane Grigson]].
{{amazontext|amazon=0091936322}} {{waterstonestextamazonUStext|waterstonesamazon=68403830091936322}}
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