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{{newreview
|author=Benny Lindelauf, Ludwig Volbeda and Laura Watkinson (translator)
|title=Tortot, the Cold Fish Who Lost His World and Found His Heart
|rating=4.5
|genre=Teens
|summary=Meet Tortot. He's a camp chef for an army, with a cold heart – he sheds no tears, or at least as much as does a fish – and a brilliant way of gauging the warfare going on around him. The book even starts with him crossing the battlefield to start work for the enemy the night before they turn the tables on his previous employers and defeat them, leaving Tortot on the winning side once more. But now he's not alone – for he has managed to also inherit an assistant, who lives in a barrel of the Emperors' favourite and most important gherkins…
|amazonuk=<amazonuk>1782691545</amazonuk>
}}
{{newreview
|author=Annabel Pitcher
|summary= The family name of Beaufort played a major part in British history during the fourteenth and fifteenth centuries. It therefore seems remarkable that little has been written about them until the appearance of this book.
|amazonuk=<amazonuk>1445647648</amazonuk>
}}
{{newreview
|author=Susanna Tee and Santy Gutierrez
|title=This Cookbook is Gross
|rating=4
|genre=Children's Non-Fiction
|summary=The misuse of language is a modern disease. Too many times something is described as awesome or stupendous, but were you truly awed by it? Or stupefied? People just seem to pluck words out of the ether and pretend that they are the correct ones. Are the recipes in Susanna Tee and Santy Gutierrez's 'This Cookbook is Gross' truly gross? For once the language is not overplayed. These recipes may taste nice, but in appearance they are absolutely vile.
|amazonuk=<amazonuk>1784938289</amazonuk>
}}

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