Open main menu

Changes

no edit summary
{{infoboxinfobox1
|title=Bittersweet: Lessons from my Mother's Kitchen
|sort=Bittersweet: Lessons from my Mother's Kitchen
|author=Matt MacAllester
|reviewer=Sue Magee
|buy=Yes
|borrow=Yes
|paperback=
|hardback=1408800942
|audiobook=
|ebook=
|pages=288
|publisher=Bloomsbury Publishing plc
|date=April 2010
|isbn=978-1408800942
|amazonukcover=<amazonuk>1408800942</amazonuk>|amazonusaznuk=<amazonus>1408800942</amazonus>|aznus=0385342187
}}
Matt MacAllester is a Pulitzer-prize winning journalist, used to covering the horrors of war, but nothing prepared him for his investigation into the life and death of his mother Anne. In May 2005 Ann MacAllester died suddenly of a heart attack and her son was overwhelmed by grief. This might not sound unusual, but his mother had been largely absent from him for about a quarter of a century, trapped in her own private world of madness. His earliest memories were of an idyllic childhood, where wonderful food was always at the centre of family life and with the help of Elizabeth David, his mother’s favourite cookery writer he sought to find his mother through the food she cooked.
I’d like to thank the publishers for sending a copy to the Bookbag.
For more culinary childhood memoirs you ‘’must’’ read [[Toast: the Story of a Boy's Hunger by Nigel Slater]], but for something a little more unusual we can recommend [[Cupboard Love by Laura Lockington]].
{{amazontext|amazon=1408800942}} {{waterstonestextamazonUStext|waterstonesamazon=sku0385342187}}
{{commenthead}}
[[Category:Autobiography]]